How often do we see coffee from Ecuador? Not often enough! As soon as I cupped this extraordinary coffee from Stamp Act, I raced over to reserve a batch for Bean Box. This coffee is Cidra, or Sidra, varietal: a new hybrid primarily found in Ecuador, and making some real waves as a promising new bean. Its flavor profile is sweet, floral, and velvety-smooth. In fact, the first thing you'll notice about this cup is its amazing, buttery texture — it's just like sipping a glass of almond milk. Sugary fruit flavors upfront, lychee, apple cider, purple plum, all wrapped up in that almond milk creaminess. Finish eases into a soft profile of spicy florals, with notes of candied rose, pink peppercorn, a touch of sweet herbs. We're so excited to give you a chance to enjoy an elusive Ecuadorian microlot, Ecuador Guillermo Lomas.
Exclusive coffees, award-winning roasters, endless variety: Bean Box is your all-access pass to the very best artisan coffees. Discover new roasters, enjoy small-batch microlots from across the globe, and transform your morning cup.
Let us be your guide. Every Bean Box coffee is chosen by our curator Maryna Gray, a juror with the prestigious Cup of Excellence. With her expertise, and your sense of adventure, it’s never been easier (or more fun!) to dive into the world of specialty coffee.
No ifs, ands, buts, or old beans: quality and freshness are our core values. Every Bean Box coffee gift is packaged with love in Seattle, and delivered fast-- so you can enjoy every cup at peak flavor. Guaranteed.