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Ethiopia Worka Sakaro Anaerobic Natural by Red Rooster Coffee - image 0

DETAILS

Roasted by: Red Rooster Coffee in Floyd, VA
Roast Profile: Light & Balanced
Sourcing: Single Origin
Origin(s): Ethiopian
Tastes: Raspberry, Nutella, Dark Chocolate

 

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ETHIOPIA WORKA SAKARO ANAEROBIC NATURAL #2045

Raspberry, Nutella, Dark Chocolate
Light & Balanced
Roasted by Red Rooster Coffee

★★★★★2 reviews
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DETAILS

Roasted by: Red Rooster Coffee in Floyd, VA
Roast Profile: Light & Balanced
Sourcing: Single Origin
Origin(s): Ethiopian
Tastes: Raspberry, Nutella, Dark Chocolate

Unlock exclusive member perks

  • Free shipping on every coffee plan delivery
  • Free shipping on 2+ bags (from same roaster)
  • Enjoy 15% member savings on every coffee purchase
  • Personalize every delivery
  • More beans for your buck: our bags are 10% larger
    (than other leading subscriptions)
  • Earn free coffee with 5% in credits on every purchase

Roaster's Notes

Worka Sakaro is back and bursting with the aroma of wild roses and berries! This consistently amazing coffee, from producers Ato and Daniel Mijane, simply overflows with mixed berry sweetness. From southern Ethiopia, where coffee grows wild, this crowd pleaser will not disappoint. The cup is sweet, fruity, and complex with a juicy raspberry acidity. Its creamy body combines with chocolate for an unforgettable Nutella finish.

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Ratings & Reviews

★★★★★ 2 reviews

Share Your Thoughts
RYAN 06/20/2024
★★★★★
"One of our new favorite coffees for espresso! The vibrant tasting notes just jumps out of your mug. So good!"
DANNY 06/01/2024
★★★★★
"Lovely, funky fermented fruit and wine flavors that I look for in an anaerobic ferment, and with this also being a natural process, you get even more of that quality. I really love the finish of this coffee, though it doesn’t quite have the body of the Methodical Double anaerobic Columbia catw, which I think I slightly prefer, but it’s a very special cup and well worth a try if you value modern coffee flavors. "