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Kenya Nyeri AA Kagumo by Veltons Coffee Roasting Company - image 0

DETAILS

Roasted by: Velton's Coffee Roasting Company in Everett, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Kenyan
Tastes: Raspberry, Currant, Fruit
Process: Wet Fermentation

KENYA NYERI AA KAGUMO #411

Raspberry, Currant, Fruit
Light
Roasted by Velton's Coffee Roasting Company

★★★★★13 reviews

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DETAILS

Roasted by: Velton's Coffee Roasting Company in Everett, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Kenyan
Tastes: Raspberry, Currant, Fruit
Process: Wet Fermentation

Curator's Notes

We love Kenyan coffees for their syrupy, popsicle-like fruit notes, and this one is exemplary! Red and purple flavors dance in this cup like brush strokes on a canvas. As you sip, a perfect picture of your day takes form...

Roaster's Notes

An AA quality coffee from the village of Kagumo in Nyeri, Kenya. The wet fermentation process brings out sweet, juicy flavors of lively red fruit, raspberry, and currant.

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Ratings & Reviews

★★★★★ 13 reviews

Share Your Thoughts
GUNNER 11/30/2017
★★★★★
"Great Coffee! Clear taste and Smooth texture. You will enjoy this one."
LINDSAY 07/26/2017
★★★★★
"Excellent coffee. Brewed on our home filter machine. This coffee is very sweet and you can really taste the wet fermentation process. Very good!!"
ERIKA 07/08/2017
★★★★★
"Clear fruit notes with a slight tartness. This leaned more toward currant than raspberry, but the description of 'red and purple flavors' is right on. Brewed with a v60."
NIKOL 05/30/2017
★★★★★
"Prominent licorice, quince and cherry. Made a syrupy espresso. "
ANDREW 04/17/2017
★★★★★
"french press brewed this one. Wife and I were not impressed. Light on flavor. Did pick up a little spice/fruity after taste. Pleasant enough to drink. She added creme and sugar, I drank it black. "
ADAM 04/06/2017
★★★★★
"Wonderful flavors of raspberry and currant. Delicious!"
FREDERICK 04/05/2017
★★★★★
"Again one the best blends. I love any coffee either notes of fruit and the current and red fruit was very prevalent. I almost tasted red licorice at times. It was light and sweet. Loved every cup!"
REBECCA 04/04/2017
★★★★★
"Very light grassy coffee that is slightly astringent. Would not recommend using fresh press brewing method. We typically enjoy lighter roast coffee, but this tastes very much like a typical fruity African coffee."
ALEX 04/01/2017
★★★★★
"I'm not a fan of lighter coffees with fruit notes. But, if you like heavier spice and fruit flavors, you might enjoy it more than me."
TAMMY 03/29/2017
★★★★★
"Tried this out on yesterday... it was very aromatic, and tasted light ... was good but not my favorite!"