This lush, easy-drinking cup is from the Kayon Mountain Farm, an organic, eco-friendly producer since 2012. Its classic Ethiopian profile is full of florals, fruity like berry lemonade, and finishes with a drizzle of rich dark chocolate sauce.
A fantastic natural-process Guji from the beloved Kayon Mountain farm. We originally bought this coffee to liven up our blends, but we love it so much, we can't stop brewing it as a single origin. Sweet and mellow, with fruity notes of raspberry, candied lemon, pineapple, and grape.
7 customer reviews
"Pretty decent coffee. Can taste the dark chocolate, grape and floral. Not a personal favorite but it is decent."
"Nice coffee. Very flavorful, smooth roast with good body. Fruit and chocolate notes. Great roaster."
"A smooth yet earthy cup of coffee with just a hint of toasted nuts. (pour over)"
"Smooth cup with earthy flavors and hints of floral/fruit"
"Good fruity coffee with a little chocolatey finish. A little too mild for me though, but maybe just needs to be brewed a little stronger. french press."
"Delicious. Definitely a favorite. Love that it’s organic and eco-friendly too."
"An interesting blend of flavors with the floral and fruit combo. Overall a tasty morning coffee!"
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