This lush, easy-drinking cup is from the Kayon Mountain Farm, an organic, eco-friendly producer since 2012. Its classic Ethiopian profile is full of florals, fruity like berry lemonade, and finishes with a drizzle of rich dark chocolate sauce.
A fantastic natural-process Guji from the beloved Kayon Mountain farm. We originally bought this coffee to liven up our blends, but we love it so much, we can't stop brewing it as a single origin. Sweet and mellow, with fruity notes of raspberry, candied lemon, pineapple, and grape.
"Nice coffee. Very flavorful, smooth roast with good body. Fruit and chocolate notes. Great roaster."
"A smooth yet earthy cup of coffee with just a hint of toasted nuts. (pour over)"
"Smooth cup with earthy flavors and hints of floral/fruit"
"Delicious. Definitely a favorite. Love that it’s organic and eco-friendly too."
"An interesting blend of flavors with the floral and fruit combo. Overall a tasty morning coffee!"