The Dimtu Tero farm is a group of small growers within one of Ethiopia’s most beloved regions. These native heirloom beans shine with a full, round body like peach pie filling and tropical fruit nectar. A hint of sweet citrus caps the finish.
||★★★★★||★★★★★ Mixed household review on this one, the mango and lemon curd flavors were very pronounced; I personally really enjoyed the smoothness of this coffee. Would try again.|
||★★★★★||★★★★★ I enjoyed coffee but it did not stand out. I lam interested in trying more of their light roasts.|