This coffee thinks it’s a chocolate-dipped strawberry! It’s fitting that we got our hands on such a beautiful cup just in time for Valentine’s Day. In this indulgent light roast, you'll taste a milk chocolate body perfectly balanced with a touch of sweet strawberry and tropical passionfruit. Kuma Coffee’s Colombia La Joya is a joy— literally!— to brew and behold.
We've raved about Kuma Coffee's meticulous selection of microlot coffees and this Colombian is no exception. Kuma is one of those true Seattle coffee gems, a small roaster who does what he does best and allows his work to speak for itself. They began roasting in 2007, for farmers’ markets and friends, and grew into a beloved local institution. Kuma’s coffees are small lots, all directly sourced by the founder, known for their distinctive, sugary-sweet profiles. With unanimously high-cupping scores from the beautiful coffee mecca of Nariño, Colombia La Joya is a cup worth gifting: to a loved one or to yourself.
The sweet, creamy Colombian La Joya is pure coffee joy. We carried this microlot last year and it was our Valentine’s Day hit. This year, it’s bound to fly off the shelves, so don’t miss your chance to put a decadent, chocolate-dipped strawberry into your mug. Reserve a bag of Kuma's Colombia La Joya, and join us in celebrating the love of the morning cup.
||★★★★★||★★★★★ Brewed in my french press. A yummy, light, smooth coffee with notes of milk chocolate and berry.|
||★★★★★||★★★★★ Excellent, flavorful blend. The strawberry hints were exactly right when brewed in my french press. Would gladly order again.|
||★★★★★||★★★★★ Really tasty light roast! A hint of sweet and pretty strong.|
||★★★★★||★★★★★ A delicious sweet espresso with nice chocolately notes followed by fruity notes of plum and strawberries. Absolutely don't miss.|