Honduras Pedro Urquia by Broadcast Coffee Roasters - image 0

DETAILS

Roasted by: Broadcast Coffee Roasters in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Honduran
Varietal(s): Pacamara
Process: Washed
Elevation: 1500-1700 masl

HONDURAS PEDRO URQUIA #776

Raspberry, Red Grape, Fruit
Light
Roasted by Broadcast Coffee Roasters

★★★★★6 reviews

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DETAILS

Roasted by: Broadcast Coffee Roasters in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Honduran
Varietal(s): Pacamara
Process: Washed
Elevation: 1500-1700 masl

Curator's Notes

In legend, Saint Barbara is associated with fire, lightning, explosions... why not coffee roasting? With its sweet notes of raspberry jam and crisp red grapes, this microlot Honduran from Santa Barbara region will definitely light your fire.

Roaster's Notes

We fell in love with this super micro-lot-- less than 350 lbs in total-- so we bought it all! This coffee is grown and was cared for by Pedro Urquia from San Vicente in the Santa Barbara Department of Honduras. Crisp, bright, and lush flavors of raspberry jam and red table grapes.

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Ratings & Reviews

★★★★★ 6 reviews

Share Your Thoughts
FRAN 03/31/2019
★★★★★
"Very good. more of a roasted nutty flavor than is typical for a light bean."
BACON BOY 03/26/2019
★★★★★
"This was an ok coffee, I made it with a cup one moccamaster and a kalita 155 pour over. The overall coffee did not have the depth and mouthfeel that I enjoy, mild sweet notes. Ok, but not one I would order. Broadcast coffees are awesome!"
PAIGE 03/23/2019
★★★★★
"Brewed in my french press. A very light coffee but couldn't taste notes of any particular fruit."
BRET 03/10/2019
★★★★★
"Bright and juicy. I picked up a little bit of apricot, raspberry, peach and lime. The finish is more lime-like and the front is juicy, like peach and raspberry. It's a washed bean so the fruitiness isn't too pronounced, but it's there. "
CAFFEINATED 03/09/2019
★★★★★
"A little flat. Not bad, but not memorable either. Does not offend, but does not excite. (pour over.)"
ARTHUR 03/07/2019
★★★★★
"Freshly ground and made it in my french press this morning. I got much more smoky notes; I was hoping for much more raspberry or red grape, as listed on the package. Decent strong flavor otherwise."