COSTA RICA LA LIA CINNAMON #1607
By Zoka Coffee
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- Roasted by Zoka Coffee
- Light & Balanced
- Origin(s): Costa Rican
- Tastes: Cinnamon, Milk Chocolate, Berry Jam
- Varietal(s): Catuai
- Elevation: 1900 meters
Cinnamon and coffee have always been the perfect pair! From the traditional Ethiopian coffee ceremony, where fresh cinnamon is included in the Jebena brewing, to the everyday sprinkle of cinnamon in your morning cup, this combo is certainly sugar, spice, and everything nice. But what if you could have a cup of coffee that was perfectly cinnamon spiced without having to add a drop of anything? Introducing Costa Rica La Lia Cinnamon, a coffee that has brought these two ingredients together in a fresh and experimental new way through the direct infusion of cinnamon sticks with the green coffee beans themselves. This brew is truly like a cinnamon-sugar donut in a mug!
Produced by world renowned La Lia Mill in Tarrazu by Cup of Excellence competitor Luis Alberto Monge, this innovative coffee is sought out by top roasters across the world. Extremely limited with only 10 green bags, or about 1500 lbs total, available for the whole globe, we were lucky to partner with our friends at Zoka coffee to bring this one-of-a-kind brew to you. Make sure to grab a bag of this exquisite coffee and be on the cutting edge of the coffee world. With this coffee’s swirling tastes of milk chocolate, fresh berries, and cinnamon sugar cereal, you won’t want to miss out!
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