The Chocolate Syrup Colombian

#1068 Colombia Tatama

12 oz whole bean medium coffee

Ready to get cozy? Colombia Tatama, the new, limited lot from Seven Coffee Roasters, is a taste of pure autumn magic. These beans are roasted to a robust medium level, for a smooth, easy-to-drink cup that’s full of bold flavor. Tatama is light-bodied, but creamy, like you’ve stirred in a spoonful of dark chocolate syrup. Smoky, aromatic cedar adds that perfect note of fall woodsiness, and a hint of black cherry keeps it all in balance. Paired with Seven’s rugged roasting style, this cup is a bold take on everything we love about Colombian coffee— available now for a limited time!

Valle de Cauca is located on the Western side of Colombia, within the Andes mountain range. Bordered by cloud forests, this region’s remarkable combination of natural water basins, volcanic soils, and incredible biodiversity has made it a coffee-growing powerhouse for more than a century. Colombian coffees are known for their classic flavors: simply put, they “taste like coffee”, but better, with a nutty chocolate richness and mild notes of red fruit. Acidity stays low and balanced, and the natural sweetness of these beans comes through like a spoonful of brown sugar. Big, toasty flavors shine with a splash of milk or cream, if you prefer. In this freshly-roasted cup, the medium profile emphasizes the deep, rich notes of chocolate and toasted nuts, giving us the Colombian coffee of our dreams.

It’s a rare treat to enjoy a single origin coffee with a more developed roast profile. This one is robust and flavorful, with sweet, bold notes of chocolate syrup, cedar, and black cherry. Reserve a bag of the limited-lot Colombia Tatama today, roasted to perfection from our friends at Seven Coffee Roasters. Whenever the leaves start falling… you’ll be ready!

Medium

Seven Coffee Roasters

Single Origin

Colombian

Cedar

Cherry

Chocolate

Washed

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