RWANDA KANZU #771
Light
Roasted by Roseline Coffee
★★★★★8 reviews
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Curator's Notes
Rwanda’s nickname is “land of a thousand hills”: at 1900 meters, the hills around Kanzu grow a mean coffee! This one is rich as velvet, with a syrupy-sweet caramel profile and notes of ripe purple plums. We have to ask: how “kanzu” possibly resist having another mug?
Roaster's Notes
Kanzu is a privately held wet mill located in Rwandas western mountain region. After each harvest, approximately 60 farmers bring their coffee cherries down the mountain to be processed. The Kanzu mill is renowned for the careful handling and processing of coffee cherries. Extreme care, high elevation and rich volcanic soil all contribute to very high cup quality. This coffee is known for its striking complexity with pleasing caramel notes shifting to balanced ripe stone fruit flavors as the cup cools.
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