With tasting notes of cherry cordial, chocolate truffle, and almond nougat, the crux of the matter is: this blend is fantastic! We’re excited to introduce Crux Blend, a medium roast breakfast blend from Rainier Coffee Roasters. Big, fruit-forward notes of cherry syrup make Crux a bright and lively cup, and the smooth, nutty chocolate keeps it all in balance. With a touch of cream, the flavor in this mug opens up into Neapolitan ice cream. Double scoop, anyone?
Our newest partner, Rainier Coffee Company, proudly defines their roasts as “bold coffees for bold adventures”. They take their name, and the names of their coffees, from the magic of Seattle’s natural landscape, echoing their commitment to sourcing top-quality beans in a transparent, sustainable, and eco-friendly way. In mountaineering, the “crux” is the most difficult point of the route, the place that will make or break the entire climb; it’s derived from the Latin for cross or crossroads. If the morning is truly the crossroads of the day, treating yourself to a creamy cup like this one is the first step down a truly delicious path.
Lively, sweet, and impeccably roasted, this medium roast of African and Central American beans is Seattle's best-kept breakfast secret... until now! Reserve a bag of the rich and delicious Crux Blend from Rainier Coffee Roasters, and add a sip of chocolate covered cherry to the top of your morning.
Available while supplies last.