COSTA RICA LA PASTORA #1428
By Methodical Roasting
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- Roasted by Methodical Roasting
- Light & Balanced
- Origin(s): Costa Rican
- Tastes: Almond Butter, Plum, Gingersnap
- Varietal(s): Catuai, Caturra
- Process: Washed
- Elevation: 1200-1900 masl
La Pastora begins with a juicy plum sweetness, like a dollop of jam on a thumbprint cookie, before developing into a balanced, nut-buttery finish. The name translates to shepherd — let this light roast shepherd you into a beautiful day
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