DETAILS
DECAF COLOMBIA VALLE DEL CAUCA #1350
Light & Bright Decaf
Roasted by Medici Roasting
★★★★★1 reviews
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DETAILS
Curator's Notes
This sugarcane decaf is processed in Colombia using local molasses — a delicious, eco-friendly method. We love this roast’s almond undertones and its sweet, fruity flavors. Brewed as drip or espresso, it hits the spot (so you can hit the hay).
Roaster's Notes
https://mediciroasting.com/collections/coffee/products/decaf Region: Valle Del Cauca Altitude: 1750 masl Variety: Castillo, Caturra Process: Washed, Sugarcane EA Decaffeinated Selected from lots produced by numerous smallholder farmers in Colombia's Valle Del Cauca region and decaffeinated using ethyl acetate—an organic compound derived from sugarcane, the area's primary crop—this is another standout decaf coffee. It's balanced and sweet, with notes of white grape, raspberry scone, and marzipan, and delicious when brewed in any method
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