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Uganda Kyalhumba FTO by Ladro Roasting - image 0

DETAILS

Roasted by: Ladro Roasting in Seattle, WA
Roast Profile: Light & Balanced
Sourcing: Single Origin
Origin(s): Ugandan
Tastes: Dark Chocolate, Lemon, Raspberry Jam
Process: Washed
Elevation: 1437 masl

UGANDA KYALHUMBA FTO #1470

Dark Chocolate, Lemon, Raspberry Jam
Light & Balanced
Roasted by Ladro Roasting

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DETAILS

Roasted by: Ladro Roasting in Seattle, WA
Roast Profile: Light & Balanced
Sourcing: Single Origin
Origin(s): Ugandan
Tastes: Dark Chocolate, Lemon, Raspberry Jam
Process: Washed
Elevation: 1437 masl

Curator's Notes

It’s a rare treat to enjoy fine coffee from Uganda! This lot comes from Bukonzo Joint Coop located in the “Mountains of the Moon”. Coffees from this area are prized for their soft citrus notes; this cup’s dark chocolate finish keeps it all in balance.

Roaster's Notes

Description Questions This excellent coffee comes to us from Bukonzo Joint Cooperative. The coop is member-run and has invested in setting up their own central milling, hulling, sorting, and storage facilities to ensure the most value is returned to the farmers. In the cup you will find flavors of raspberry and lemon, balanced well with its dark chocolate finish. This coffee brews a delightfully fruity and tasty cup that you'll enjoy sharing. Taste Notes: Dark Chocolate, Lemon, and Raspberry Roast: Light Brewing Method: We recommend Pour Over or Chemex for best brewing results. Country: Uganda Region: Western region, Kyarumba sub-county Producer: Bukonzo Joint Cooperative Union Farm: Multiple Smallholder Producers Elevation: 1437 masl Varietal: Nyasaland, SL 14, SL 28 Process: Washed

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