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Ethiopia Worka Sakaro by Bean Box - image 0

DETAILS

Roasted by: Bean Box in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Ethiopian
Tastes: Peach, Apricot, Orange
Varietal(s): Heirloom
Process: Washed
Elevation: 2050-2100 meters
Good for: French Press

ETHIOPIA WORKA SAKARO #759

The Champagne of Coffees

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DETAILS

Roasted by: Bean Box in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Ethiopian
Tastes: Peach, Apricot, Orange
Varietal(s): Heirloom
Process: Washed
Elevation: 2050-2100 meters
Good for: French Press

Curator's Notes

We've been looking forward to sharing the coffee equivalent of a champagne toast with you. This classic washed Ethiopian coffee is from one of the best kept secrets of Ethiopian growing regions, Worka-Sakaro, a neighbor to the more widely known Yirgacheffe region. This coffee has received honors on the cupping table in the birthplace of coffee and at first taste we were so blown away we added it to our Top Shelf Collection. We're so excited to kick of the year with an exclusive batch reserved just for you.

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Ratings & Reviews

★★★★★ 11 reviews

Share Your Thoughts
NICOLE 07/23/2019
★★★★★
"A smidgen tart, slightly floral, and slightly bark-like. Hintos of caramel present their flavor when cooled. Decent."
BRITTANY 05/02/2019
★★★★★
"My husband and I both enjoyed this coffee with the french press. The flavors came out stronger. "
DIANE 04/25/2019
★★★★★
"It was OK. I wAs expecting it to somehow be more bitter or floral and it really wasn't, which is OK! "
RACHEL 04/18/2019
★★★★★
"Hmmm, it was okay. Could taste the apricot, which was pleasing. Dirt/earth taste for a light roast. Liked it a bit better with creamer added. "
JOSEPH 04/18/2019
★★★★★
"Good, not great. Mild light coffee with mild black tea taste, which isn't my favorite. Could definitely taste the apricot, which was pleasant."
DAVID 03/25/2019
★★★★★
"Delicious and very interesting Ethiopian coffee. I really liked the fruit and tea notes. Brewed french press."
REBECCA 03/23/2019
★★★★★
"Great light roast coffee. Flavors of fruit and light toasted nuts. Low acidity no lingering aftertaste. Fairly smooth and great overall coffee"
NATALIE 03/16/2019
★★★★★
"Flavorful and a pleasant surprise given the complexity of the notes. Nothing clashed. Everything worked well together as a pleasant early morning brew."
CAFFEINATED 03/15/2019
★★★★★
"An extremely well-balanced and smooth cup of coffee with a very soft chocolate flavor. A new fave. (pour over)"
BRET 01/27/2019
★★★★★
"Wow - Right off the brew, this coffee is bursting with apricot/orange to the nose. Juicy, almost like you're drinking an apricot/tangerine tea infused with coffee. A light body, amazingly flavorful with bright notes of candied citrus and peach fruit. A new favorite."