Grown at 4,800 feet from a top award-winning farm, you could say these beans are at “peak” flavor: fragrant aromas, lemon candy notes and a clean, velvety finish. A rare white honey roast.
||★★★★★||★★★★★ A new favorite! A toasty but mellow and smooth roast with a complex and satisfying flavor. (pour over) (Not chemex)|
||★★★★★||★★★★★ Nice and smooth. I'm not a fan of tart or sour in my coffee, but the lemon and grape weren't very noticeable.|
||★★★★★||★★★★★ This has been a lovely addition to my morning coffee routine & has gotten rave reviews from the (equally as picky) guests we’ve served it to. Brewed in a french press, it makes - wonderfully smooth cup that has nice, bright citrus notes.|
||★★★★★||★★★★★ This is a nice, smooth coffee that is easy to drink black.|
||★★★★★||★★★★★ Very nice light roast with a really great flavor. The floral notes are most noticeable to me. I would definitely recommend for espresso.|
||★★★★★||★★★★★ This was a part of my Costa Rica Sampler. It was a light roast with truly vibrant tasting notes. I made it with an aeropress and enjoyed it tremendously.|
||★★★★★||★★★★★ Beautiful light blend with lots of flavor! Made as an eapresso and it was awesome! Nice notes of sweet grape as well also would be good as a cold brew!|