KENYAN NYERI OTHAYA KIAGUTHU #540
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- Roasted by True North Coffee Roasters
- Medium roast profile
- Origin(s): Kenyan
- Tastes: Grape, Caramel, Grapefruit
- Process: Washed
If you like your coffee black, chances are you've already been entranced by a Kenyan roast... and if not, you're about to be. Kenyan coffees are a dream of flavor: unique among single origins with their sheer depth of flavor, their syrupy-smooth mouthfeel, their punchy, jammy fruitiness. Sometimes tart, sometimes dry, Kenyas are typically full of "purple fruit", plums and black currants and red grapes. Their flavors can veer into heady pinot noir territory, or include a dash of subtle spice and a twist of citrus for good measure. You sip a Kenya, a Kenya swallows you up.
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