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Rwanda Hingakawa by Ladro Roasting - image 0

DETAILS

Roasted by: Ladro Roasting in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Rwanda
Varietal(s): Bourbon, Jackson
Process: Washed
Elevation: 1800-2200m

RWANDA HINGAKAWA #647

Cranberry, Black Tea, Lemon
Light
Roasted by Ladro Roasting

★★★★★4 reviews

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DETAILS

Roasted by: Ladro Roasting in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Rwanda
Varietal(s): Bourbon, Jackson
Process: Washed
Elevation: 1800-2200m

Curator's Notes

Easy, peasy, lemon-squeezy! This cup hails from Abakundakawa, a leading Rwandan co-op known for its female leadership and super-clean coffees. Delicate and juicy, this roast is a rosy spin on the classic, tea-like profile of washed African beans.

Roaster's Notes

We're excited to bring you this exceptional coffee from the women-owned Abakundakawa Cooperative in Rwanda. This coffee is incredibly clean, reminiscent of some of the best Ethiopian coffees. The notes of lemon, black tea, and cranberry are sure to please any coffee aficionado. Enjoy!

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Ratings & Reviews

★★★★★ 4 reviews

Share Your Thoughts
JOSEPH 07/05/2018
★★★★★
"A little different but really good. Black tea taste, with a hint of citrus and red fruit. Very pleasant and smooth to drink. "
BRET 06/15/2018
★★★★★
"Light, tea-like body with a citrus juiciness to it. It's clean, smooth and teeters right on balance of sweet and tart. Very suitable as a nice, relaxing night brew."
GUNNER 06/13/2018
★★★★★
"Nothing really stood out about this this one. But still better than your local chained coffee shop.. I still appreciate the effort of making my own coffee and these beans are still very great! Enjoyed this cup but nothing really changed my life here."
ILENE 06/07/2018
★★★★★
"This was my least favorite of the month and the least favorite of all Ladro coffees I have ever tried. Flavor profile was forgettable."