RWANDA HINGAKAWA #647
By Ladro Roasting
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- Roasted by Ladro Roasting
- Origin(s): Rwanda
- Tastes: Cranberry, Black Tea, Lemon
- Varietal(s): Bourbon, Jackson
- Process: Washed
- Elevation: 1800-2200m
Easy, peasy, lemon-squeezy! This cup hails from Abakundakawa, a leading Rwandan co-op known for its female leadership and super-clean coffees. Delicate and juicy, this roast is a rosy spin on the classic, tea-like profile of washed African beans.
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