Alan Kelley
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★★★★★
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★★★★★
Very interesting flavors, but I tasted something almost chemical in the lemon/spice it provided. It was better with a french press but still present.
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pamela weinstein
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★★★★★
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★★★★★
Herkimer is my go-to espresso roast. Consistently good and perfectly balanced, this is perfect in a Bialetti or pourover.
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Josh
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★★★★★
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★★★★★
chocolate, chocolate, and more chocolate. This one is a chocoholic dream
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Jennifer Griffin
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★★★★★
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★★★★★
One of my favorite coffee blends. I keep this on hand as a stand by!
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Sadwyn Wolf
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★★★★★
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★★★★★
Definitely makes a solid espresso! I was intrigued by the description but not entirely sure how much I would like it. After trying it, however, it won me over. Maybe not my most favourite, but I enjoyed it and would happily drink it again.
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Nicole S.
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★★★★★
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★★★★★
Herkimer is one of my favorite coffee shops and coffees. I love their espresso blend for americanos. It is a very smooth, delicious coffee.
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Pam Graves
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★★★★★
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★★★★★
I did not think we'd like it based on its description, but we were pleasantly surprised. It has a really neat flavor. It has a good balance of the bold notes so they don't overpower the lighter notes.
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Donna Monroe
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★★★★★
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★★★★★
This wasn't my favorite blend as far as flavors go, it also wasn't as dark as I prefer.
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Barry Sherman
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★★★★★
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★★★★★
This is a very solid espresso. The more I drink it, the more I like it. Recommended!
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Emily Lincoln
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★★★★★
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★★★★★
Very unique flavor, the tobacco definitely adds something you don't find elsewhere!
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Yue Ming Wu
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★★★★★
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★★★★★
Used it as an espresso and was too acidic to drink on its own, but pretty good as a cappuccino.
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Jeni
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★★★★★
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★★★★★
I like this one. My boyfriend did not. I enjoy a strong cup with or without milk... him, not so much, it needs to be cut with milk in his opinion.
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Kristan Lanza
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★★★★★
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★★★★★
Acidic, bitter, with hints of tobacco. It's drinkable, with milk or creamer.
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Joseph Bengtson
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★★★★★
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★★★★★
This is a unique coffee & some people will love while others will not. I enjoyed it very much and would order again.
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rouroumax
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★★★★★
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★★★★★
Beans smell like juicy, ripe berries. Made it into my usual double 12 oz latte and it worked beautifully. Rich and round chocolatey flavors.
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Robin Connally
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★★★★★
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★★★★★
Tried as espresso first, but the acidity was too much for me, so next time made a breve and it was palatable, but disappointing.
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Peter Cornell
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★★★★★
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★★★★★
Good dark roast. Just throw it in the french press and don't feel bad about adding milk or whatever else to it. In fact I prefer this one with milk or in an espresso drink.
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SJ
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★★★★★
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★★★★★
Very nice espresso bean will order again. Earthy and rich.
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ANTHONY
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★★★★★
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★★★★★
Good, rich cup of coffee. I enjoyed Herkimer espresso blend.
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Joseph Celentino
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★★★★★
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★★★★★
Great espresso!!! Would definitely purchase again!
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Anthony graziano
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★★★★★
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★★★★★
Enjoyable but not excellent. I don't think I will be getting this again, middle forks Ethiopian was better in my opinion, and slightly cheaper.
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Aiko Montgomery
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★★★★★
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★★★★★
I am typically a fan of dark roast coffees, however this was a full flavored rich brew that I really enjoyed. So much so, that I ordered a full bag once I tried it in my sampler! I brew with a french press.
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Steph
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★★★★★
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★★★★★
We're not fancy or coffee afficianados by any means. These are the first beans we have used with our new espresso machine, but we love them! A full-bodied roast that give great flavor to our lattes. Neither my husband nor I find the tobacco flavor to be overpowering.
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Maggie Kenney
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★★★★★
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★★★★★
Great espresso. I loved the finish. One of our new go-to coffee makers. Herkimer is known for there quality!
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Katie
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★★★★★
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★★★★★
Love this roast from Herkimer. Pulls a great shot for hot or iced lattes and has a lovely chocolatey/earthy taste to it. Optimum temperature to brew at is 199ºF to 201ºF. Extraction time lasts between 25-30 seconds.
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David Paolone-Webb
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★★★★★
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★★★★★
Herkimer was one of my favorite places to grab coffee when I lived in Seattle, and even to my amateur espresso making skills, it's still one of my favorites. Hit this with a little whole steamed milk and you get a nice chocolate front and an earthy round tobacco end. I love it!
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Seth Denney
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★★★★★
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★★★★★
Herkimer's espresso blend is delicious if you're a fan of dark chocolatey coffees. It has very distinctive tobacco notes that I really enjoyed in the mornings relaxing in my recliner. My girlfriend found the tobacco a bit overpowering though, so your enjoyment of this blend is tied to that taste.
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Ricardo Gutierrez
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★★★★★
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★★★★★
My new favorite espresso. Great balance of bright citrus acidity, berry sweetness, and chocolatey roasted coffee flavors with subtle background spices that were more pronounced in milk drinks. Tasted best as a ristretto: 18g beans for 21-24g espresso in 25 seconds, using 199° water.
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mr
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★★★★★
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★★★★★
We drink it in the morning and it made a great cortado
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