When we first tasted this amazing, fruit-forward Ethiopian coffee, we knew it stood apart from the rest. We didn't know that, at 92 points, Coffee Review would select it as one of this year's best coffees from the Pacific Northwest! But of course they did. Vibrant and sugary sweet, this is a bowl of candy for your mug. Notes of tropical guava and sugar-dusted peach rings accompany a sparkling, effervescent acidity. The long, syrupy finish lingers in your mouth like a gummy bear. Freshly-roasted from Dapper & Wise Coffee Roasters in Portland, Oregon, this 92-scoring Ethiopia Keramo is one of the most distinctive, sweetest washed Ethiopians we’ve ever tasted.
Keramo Village is the new kid on the block, making waves for their coffees' intense flavors and standout cup quality. Grown high in the beautiful Bombe mountains, Keramo beans are dense, packed with sugars, and you’ll be amazed at the layers of fruity complexity this cup exhibits. Traditionally, smaller or more rural growing areas in Ethiopia have been processed and sold as mixed lots, under the name of the larger region. Thanks to recent innovations in traceability, villages like Keramo can stand on their own, and earn the recognition they deserve. Just within the past two years, we’ve seen Keramo Ethiopian coffees win Good Food awards, Golden Bean awards, America’s Best Espresso, and used by baristas competing in the National Barista Championships. And now one of the year's top Pacific Northwest coffees! Could this be the new breakfast of champions?
You’ll feel like a kid in a candy store when you sip this sweet, fruit-forward Ethiopian Keramo from Dapper & Wise. Now’s your chance to see why everyone is talking about this coffee! Reserve your fresh bag of the 92-scoring Ethiopia Keramo Washed, and make your own morning (or that of someone you love) even sweeter.
||★★★★★||★★★★★ Smooth, light, and fruit forward. This coffee is an easy, lazy drinker. I could lay in my chair in the sun and drink this all morning and be happy. No acidity, just a bright, dreamy hint of peaches.|
||★★★★★||★★★★★ This coffee has a nice peach-like flavor that is not too overpowering. A good choice for Ethiopian lovers.|
||★★★★★||★★★★★ Beautiful espresso shot! Nicely balanced between bitterness and acidity. Very fruity. I also tried it as a pour-over, which was also great, but I prefer this one as old-school espresso.|
||★★★★★||★★★★★ Delicious coffee. Complex but still on the lighter side. Quite prominent taste of peaches and I really loved the little effervescent finish.|
||★★★★★||★★★★★ Solid coffee, a light and layered flavor, peach taste up front, smooth finish.|
||★★★★★||★★★★★ Great, flavorful light roast. Loved the peach candy rings hint. Ethiopian coffees continue to be my favorite.|
||★★★★★||★★★★★ I thought this was actually quite tasty. Nice and light, smooth. Little bit of peachy fruit taste, used with creamer, so it was a little like peaches and cream coffee; would have been great paired with oatmeal for breakfast.|
||★★★★★||★★★★★ The ethiopia keramo washed is a light fruity cup of morning goodness! I use the pour over method with a metal cone and like my coffee strong so I use more beans than called for. This coffee stays smooth and tasty even with a stronger brew.|