HONDURAS LA PEÑA 2019 #977
By Coava Coffee
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- Roasted by Coava Coffee
- Origin(s): Honduran
- Tastes: Cherry, Chocolate, Citrus
- Varietal(s): Catuai, Pacas
- Process: Washed
- Elevation: 1500-1650 masl
Exclusive to Coava, La Peña is a special lot from Nelson Ramirez and his distinguished farm in Santa Barbara. Coffees from this region are the best of the country, with box-of-chocolates notes that start bold, end sweet, and go on forever.
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