Light yet robust, this sweet Kenyan cup smells like fresh berry pie cooling on a windowsill... and tastes even better! We love the jammy, fruit- syrupy body and the lingering finish of delicate pink grapefruit. The ideal summer cup.
||★★★★★||★★★★★ I brewed this with my french press. The coffee had a crisp bite to it and I also tasted a little bit of dark chocolate. This made a good cup of coffee.|
||★★★★★||★★★★★ I thought this coffee was ok, nothing stood out out to me flavor-wise, particularly the fruit notes.|
||★★★★★||★★★★★ Very strong fruity flavor with a hug acidity. The blackberry notes came through well. Would recommend for this who like a light roast.|
Leah K Stambaugh
||★★★★★||★★★★★ 4/5 only because I really like light roasts. A bit darker than other Kenyans, but that doesn't make it bad...and maybe you'll really like it. It's pretty good.|
||★★★★★||★★★★★ For a medium to light roast, it carries itself as a darker roast with a slight bite to it that hits the tip of your tongue (if you're into that kind of thing). pour over.|