COLOMBIA FINCA AGUALINDA #1221
By Tony's Coffee
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- Roasted by Tony's Coffee
- Origin(s): Colombian
- Tastes: Caramel, Milk Chocolate, Poached Pear
- Process: Honey
This lot is honey processed and dripping with sweetness. Think poached pear drizzled with a sticky caramel, and a rich milk chocolate body. This coffee is a sweet and approachable way to explore Colombia's unique offerings.
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