MEXICO OAXACA MIXTECA #983
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- Roasted by Stamp Act
- Light
- Origin(s): Mexican
- Tastes: Nutty, Chocolate, Cocoa
- Process: Washed
- Elevation: 1700-2200 masl
- Good for: Espresso
Pluma Hidalgo is a small village in Oaxaca’s Sierre Madre del Sur mountains, where coffee plants thrive at altitudes up to 2200 meters! This lot is incredibly smooth, like melted chocolate, with a complex acidity and uplifting pear-flavored finish.
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