Cañada, a microclimate in Oaxaca, is known for its long rainy season: is it the Seattle of Mexico? Luckily, misty skies make sunny coffees! This lot’s crisp, apple cider sparkle and spice cake profile make for a perfectly cozy autumn cup.
||★★★★★||★★★★★ At first, I taste toasted nuts and a hint of minerals, but the dominant flavor is spice. Light bitterness. Finishes smooth and slightly sweet. Warm and flavorful.|
||★★★★★||★★★★★ Worked nice with an afternoon donut!|