DETAILS
MAS MORENOS - SANTA BARBARA, HONDURAS #2253
Light & Balanced
Roasted by Pavement Coffeehouse
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DETAILS
Roaster's Notes
Daniel Moreno began producing coffee in 1963 when he bought a coffee plantation called El Campo in Santa Barbara, Honduras. Today, his family continues to manage El Campo (and other Santa Barbara farms) and have made a name for themselves by consistently producing coffees of exceptional quality. Seven of the Moreno brothers contributed to this coffee—hence the name “Mas Morenos.” We are so happy to be sourcing coffee from the Moreno family again, and we're loving the balanced notes of cocoa, plum, and tropical fruit that come though in the cup.
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