MYANMAR TET KONE #905
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- Roasted by Ladro Roasting
- Light
- Origin(s): Myanmar
- Tastes: Brown Sugar, Pecan, Plum
- Varietal(s): Catimor, Catuai, Caturra
- Process: Natural
- Elevation: 1200+ masl
Myanmar has been a coffee-producing country since the 1880s, but only recently able to export its high-quality beans across the world. This cup carries a sweet, piquant note of ripe plums, and a bourbon-like complexity of brown sugar and nutty pecan. We think it's plum-perfect!
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