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Myanmar Tet Kone by Ladro Roasting - image 0

DETAILS

Roasted by: Ladro Roasting in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Myanmar
Tastes: Brown Sugar, Pecan, Plum
Varietal(s): Catimor, Catuai, Caturra
Process: Natural
Elevation: 1200+ masl

MYANMAR TET KONE #905

Brown Sugar, Pecan, Plum
Light
Roasted by Ladro Roasting

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DETAILS

Roasted by: Ladro Roasting in Seattle, WA
Roast Profile: Light
Sourcing: Single Origin
Origin(s): Myanmar
Tastes: Brown Sugar, Pecan, Plum
Varietal(s): Catimor, Catuai, Caturra
Process: Natural
Elevation: 1200+ masl

Curator's Notes

Myanmar has been a coffee-producing country since the 1880s, but only recently able to export its high-quality beans across the world. This cup carries a sweet, piquant note of ripe plums, and a bourbon-like complexity of brown sugar and nutty pecan. We think it's plum-perfect!

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