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Kenya Karinga by Kuma Coffee - image 0

DETAILS

Roasted by: Kuma Coffee in Seattle, WA
Roast Profile: Light & Bright
Sourcing: Single Origin
Origin(s): Kenyan
Tastes: Black Currant, Passion Fruit, Spiced Tea
Varietal(s): Sl28, Sl34
Process: Washed
Elevation: 1840 meters

KENYA KARINGA #1498

Black Currant, Passion Fruit, Spiced Tea
Light & Bright
Roasted by Kuma Coffee

★★★★★Be the first to review it

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DETAILS

Roasted by: Kuma Coffee in Seattle, WA
Roast Profile: Light & Bright
Sourcing: Single Origin
Origin(s): Kenyan
Tastes: Black Currant, Passion Fruit, Spiced Tea
Varietal(s): Sl28, Sl34
Process: Washed
Elevation: 1840 meters

Curator's Notes

Grown in red volcanic soil amidst the tea producing zone of Kenya, this coffee is steeped in rich flavors. A pop of pomegranate and a smooth honey texture greets you at first sip, with a lasting spiced passionfruit tea finale.

Roaster's Notes

Red Volcanic soil, washed from the waters of the river Rwabura, varietals SL 28 and SL 34 grown by the surrounding farms comprising of 500 members of the Gitwe Cooperative Society. This Karinga Factory is actually in the midst of tea growing zones of the country. Spiced tea is what comes to mind, with rich pomegranate and aromatics of clove, allspice, cardamon and a passionfruit tropical note to finish. Decadent and top of the pile Kenyan coffees have been a tentpole at Kuma since the very early days. We are proud to have this lot on our menu

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Ratings & Reviews

JARRIE 06/19/2023
★★★★★
"Basically just meh. Not bold enough to be enjoyable and nothing else to bring me back. Pass on this one."