HONDURAS SANTA BARBARA #1283
Pecan Pie in Your Mug
By Kuma Coffee
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- Roasted by Kuma Coffee
- Light & Balanced
- Origin(s): Honduran
- Tastes: Peach, Black Cherry, Pecan Pie
- Process: Washed
- Elevation: 1500-1700 masl
Pe-CAN you believe it? We’ve carried Honduras Santa Barbara from Kuma for 5 years straight, and this year’s lot takes the... pecan pie – complete with a cherry on top, of course! San Vicente and the Paz family are THE names to know in Honduran coffee, and this microlot shines with a silky, light body, a profile of juicy stone fruit (black cherries and peaches and plums, oh my) and all the sticky sweetness of honey-roasted nuts. With its mellow acidity and caramelized sugars, it really does evoke a freshly-baked pecan pie, or a pecan sticky bun, especially in the long finish. Go ahead, make your hazelnut creamer jealous! With Kuma’s light-roast expertise, this black coffee needs no adornment.
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