This morning, you can have your cake... and drink it too! Dreamy notes of chocolate cake (we taste chocolate syrup!) make this roast stand out, and the sweet, buttery vanilla finish lingers on your tongue. A decadent example of a classic Colombian coffee.
||★★★★★||★★★★★ It is sweet and comforting and reminds me of chocolate cake, vanilla and cream|
||★★★★★||★★★★★ Really great coffee. Nice, light sweet flavor; paired with creamer it was like morning dessert.|
||★★★★★||★★★★★ This is like a hot coffee-chocolate malt milkshake! Thick and satisfying and sweet. I made mine in a french press, served with whole milk and sugar.|