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COLOMBIA BYRON ARCILA DOUBLE FERMENT by Portrait Coffee - image 0

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Roasted by:
Portrait Coffee in Atlanta, GA
Roast Profile:
Coffee Type:
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Origin(s):
 

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COLOMBIA, BYRON ARCILA DOUBLE FERMENT #2261

Honey, Pineapple, Berries
Light & Bright
Roasted by Portrait Coffee

★★★★★Be the first to review it

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DETAILS

Roasted by:
Portrait Coffee in Atlanta, GA
Roast Profile:
Coffee Type:
Curation:
Taste Group:
Tasting Notes:
Origin(s):

Unlock exclusive member perks

  • Member Flat Rate Shipping on every coffee plan delivery
  • Free shipping on 2+ bags (from same roaster)
  • Enjoy 15% member savings on every coffee purchase
  • Personalize every delivery
  • More beans for your buck: our bags are 10% larger
    (than other leading subscriptions)
  • Earn free coffee with 5% in credits on every purchase

Roaster's Notes

Byron Double Fermentation Washed coffee is produced at El Vergel, located 1850 MASL in Sonson, Antioquia, Colombia. This unique coffee undergoes a double fermentation process, first fermented for 12 hours and then for an additional 168 hours in GrainPro bags. The cherries are then washed and dried for 10 days on drying beds. This meticulous process highlights vibrant notes of pineapple, honey, and strawberries, creating a rich and complex flavor profile. Byron named this coffee "Baluarte," meaning stronghold, as it reflects the coffee's strength and the enhanced qualities of his innovative approach.

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