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Ethiopia Washed Bookkisa by Dapper  Wise - image 0

DETAILS

Roasted by: Dapper & Wise in Hillsboro, OR
Roast Profile: Light & Bright
Sourcing: Single Origin
Origin(s): Ethiopian
Process: Washed

 

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ETHIOPIA WASHED BOOKKISA #2537

Cherry, Black Tea, Strawberry
Light & Bright
Roasted by Dapper & Wise

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DETAILS

Roasted by: Dapper & Wise in Hillsboro, OR
Roast Profile: Light & Bright
Sourcing: Single Origin
Origin(s): Ethiopian
Process: Washed

Unlock exclusive member perks

  • Member Flat Rate Shipping on every coffee plan delivery
  • Free shipping on 2+ bags (from same roaster)
  • Enjoy 15% member savings on every coffee purchase
  • Personalize every delivery
  • More beans for your buck: our bags are 10% larger
    (than other leading subscriptions)
  • Earn free coffee with 5% in credits on every purchase

Roaster's Notes

Known as the “King of Guji,” Ture Waji has an extensive background managing coffee farms and working with local producers throughout the Guji zone in southern Ethiopia. Together with his brother Assefa, they formed Sookoo Coffee in 2018, where they produce and export high quality Ethiopian coffees on their own accord. This Bookkisa lot is one of the first washed coffees produced by Sookoo as up until last year, they only prepared and exported natural processed lots. Picked at peak ripeness, the cherries for this washed coffee were processed at the Weessi washing station, located in the sub-kebele Bookkisa (also this coffee’s namesake). First, they are depulped using a Penagos eco-pulper, then the seeds are fermented in water for 12 hours before being laid out to dry on raised beds for 15-20 days. Workers at the washing station rotate the seeds frequently in order to ensure even and thorough drying.

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