CONGO VIRUNGA NATURAL #1144
Coffee with the Soul of Sweet Tea
By Blossom Coffee Roasters
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- Roasted by Blossom Coffee Roasters
- Light roast profile
- Origin(s): Congo
- Tastes: Blackberry, Cocoa, Hibiscus
- Process: Natural
Morning zen? You found it. The organic Congo Virunga Natural, new from Blossom Coffee Roasters, is coffee with the soul of berry-infused sweet tea. While brewing, the aroma opens with a pleasantly woodsy, maple-like spice, brown sugar and cocoa powder. Brewed, the cup begins with a soft brightness, juicy blackberry and purple plum, with a clean, silky body reminiscent of freshly brewed sweet tea. As it cools, notes lengthen into rooibos red tea, hibiscus florals, and a touch of cocoa powder in the finish. It's fruity, but clean and distinct, with a refreshing herbal complexity and a nice, easy way about it. Just like a big glass of sweet tea, this is an African coffee that everyone will love.
If you try one coffee from Congo this year, make it this one! It was a great surprise on my cupping table, and it's bound to be a hit on your breakfast table. With smooth, silky notes of purple fruit and sweet iced tea, Congo Virunga Natural is a coffee you will yourself reaching for all day long. Reserve a bag today, for yourself or someone you love (sweet tea for your sweetie?) and enjoy this organic crowd-pleaser from a hard-to-find, and deliciously unique, coffee origin.
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